Sassafras & Sorghum Bourbon Barrel Aged Bitters

Sassafras & Sorghum Bourbon Barrel Aged Bitters

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Sorghum was once America’s preferred sweetener, and it is still a Kentucky staple. By combining the earthy and unforgettable flavors of Kentucky sorghum with the natural sweetness of sassafras, Woodford Reserve® Sassafras and Sorghum Bitters creates brightness in any cocktail.

Use Sassafras and Sorghum Bitters in a classic Manhattan for a Rootbeer Manhattan, or add a dash to an Old Fashioned.


Made in small batches by Bourbon Barrel Foods in Louisville, KY.

INGREDIENTS: Natural grain alcohol, water, natural flavors (gentian root, sassafras), sorghum